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Chief Executive’s Address

AGM28 May 2020RBDConsumer Discretionary

Annual Shareholders Meeting 2020

Chief Executive’s Address


Thankyou Jose. And good afternoon everyone.


As Jose has said we have produced a solid trading outcome for the December 2019 period. I shall

provide a little more detail on the results by division.


I again emphasise that these results were only for a 10 month period because of the change of balance

date to December.


New Zealand Operations


Total sales in New Zealand were $367 million, a decrease of $52 million on last year. However, this

included a $16 million reduction in sales due to the disposal of the Starbucks Coffee business during the

prior year. When normalised for 12 months, New Zealand sales were up +3.5% to $434 million and same-

store sales were strongly up +5.0%.


The sales growth was driven by sound marketing programmes, further roll out of KFC delivery to more

than 40 stores, six new KFC store openings and some very strong product releases.


The New Zealand business delivered EBITDA of $68 million, an $8 million reduction on FY Feb 2019,

however on an annualised basis the result is 5% up on the prior year. Once again this was largely driven

by the continued strong performance of the KFC brand.


Transformation of the Pizza Hut network in New Zealand to a master franchise model continued on plan

with the sale of two stores to franchisees during FY Dec 19 bringing company owned store numbers

down to 29 of the 102 in the network. The company plans to reduce the number of company stores to 20

by the end of the current financial year.


Carl’s Jr. sales were up strongly on an annualised basis with the introduction of a delivery service in

February 2019, sales growth helping drive profitability into the brand. Store numbers remained stable at

18.


In November the first Taco Bell was opened in New Lynn Mall, Auckland. The store delivered over $0.7

million in sales in its first two months trading, significantly up on expectations. The next store in Shortland

Street, Auckland is expected to open in the next few weeks.


Australian Operations


In $NZ terms, the Australian business (operating the KFC and Taco Bell brands) contributed total sales of

$NZ169 million and store EBITDA (before NZ IFRS 16) of $NZ25 million. On an annualised basis both

sales and store EBITDA are well up on the prior year.


In $A terms, total sales for the KFC business in Australia were $A160 million, down $A19 million (or

10.5%) on last year due to the reduced reporting period. Same store sales remain strong, up +5.1% on

last year. On a full year equivalent basis sales were up +5.7% or $A10 million.


Store EBITDA of $A25 million was down $A2 million or -9.3% on last year due to the reduced reporting

period. Full year equivalent EBITDA however was $A29 million, up over 7%. Store EBITDA as a

percentage of sales is 15.4%, up from 15.2%, with good operating controls.

The company-owned KFC store network in Australia totalled 63 stores as at balance date. One store was
opened in the last quarter of the year along with one store acquired in December 2019. The business has

continued to invest in the store upgrade programme with 14 stores completed in the last financial year.


In December 2019 the first two Taco Bell stores were opened in Jesmond and Blacktown in New South

Wales with initial sales exceeding expectations to a total of $A0.6 million. As with the New Zealand Taco

Bell business initial set up costs have resulted in a small EBITDA loss of $A0.7 million A further three

stores are forecast to open in the current year.


Hawaiian Operations


In $NZ terms, the Hawaiian operations contributed $NZ169 million in revenues and $NZ23 million in

brand EBITDA (pre-NZ IFRS 16).


Total sales in Hawaii were $US111 million, with store level EBITDA of $US15 million. Once again Taco

Bell delivered a very strong result with sales and margins well ahead of expectations. Whilst Pizza Hut

continues to be challenged, facing increased margin pressures, the results this period were much

improved. Same store sales in Hawaii were up 9.1% overall.


Taco Bell continues to perform very well with total sales of $US67 million and store-level EBITDA of

$US13 million (20.2% of sales). Full year equivalent sales and EBITDA are $US79 million (+8.7%) and

$US16 million (+11.2%) respectively. A full promotional programme including both new product releases

and the re-introduction of previously successful products, together with initial returns from refurbished

stores all helped to drive the strong sales growth which resulted in same store sales of +13.7%.


Total sales for Pizza Hut were $US44 million, up 3.0% on a same store basis. Store-level EBITDA was

$US2 million, down only $US0.3 million despite the shorter reporting period. Margin pressure from

participating in US-wide value-led marketing promotions together with persistently higher commodity and

direct labour expenses resulted in EBITDA as a percentage of sales remaining similar to prior period at

3.4%.


There has been a review and realignment of the Pizza Hut store network resulting in six stores closing

during the period. This is in line with our refurbishment strategy that will see a move away from the larger

restaurants into smaller, more cost-effective delivery and carry out (delco) units.


A new franchise agreement has been agreed in principle with Yum!, providing certainty for the brand

going forward.


Corporate & Other


General and administration (G&A) costs were $33 million, lower than last year due to the reduced

reporting period, but up on a normalised annual basis. G&A as a % of total revenue was 4.5% which is

consistent with FY Feb 2019.


Financing costs of $21 million were up $15 million on prior year once again reflecting the impact of NZ

IFRS 16 with lease interest of $16 million. Interest on bank debt for the period ended 31 December 2019

was $5 million, down $2 million on last year because of the shorter reporting period.


As you have seen, we had a sound year last year and were set up for an even stronger year for 2020.


However, as you are now all aware, the COVID-19 virus has severely impacted our business over the

past three months.

New Zealand Operations

Our New Zealand operations took the largest hit, with a full closure of all 148 of our stores in New

Zealand across all four brands for five weeks, plus partial closures (only drive through and delivery

operating) for a further two weeks. Our dining rooms are still not fully operational.


These closures have cost us dearly in terms of total sales, with New Zealand sales down nearly $45

million since 25 March.


Fortunately the nature of our business and the strength of our brands means that our sales do bounce

back strongly, even with being forced to operate more limited channels (drive through and delivery only)

and, in the case of KFC, with limited menu offerings. However, the nature of our products means we

never actually recover the lost sales because the consumption opportunity is not deferred but lost entirely.

We therefore expect sales to return to normal levels in the second half of the year.


The margin impact of the lost sales is also substantial. Despite best efforts in cost reduction (primarily rent

and services), the complete loss of top line revenue had inevitable results as far as our brand EBITDA

was concerned.


I’m pleased to say that to date we have retained all our staff and have paid them their full wages (based

on their previous four weeks’ earnings) over the lock down period. Whilst assisted by the government

wage subsidy, the net impact of doing so cost us in excess of $0.5 million a week in the New Zealand

market.


We estimate that the impact of the virus has cost New Zealand operations in excess of $15 million in lost

EBITDA (at the brand level) to date.


As I said earlier, we are fortunate in operating world-class brands and for those that witnessed (or were

part of) the kilometre long drive-through queues on the re-opening of our KFC stores, the passion of our

customers for our products gives us considerable comfort that we will be returning to “normal” levels of

business in a relatively short time (and indeed we have already seen signs of this with the return to Level

2).



Australian Operations


The situation with our Australian operations was much less dramatic with most of our stores able to

remain open throughout much of the closedown period of the crisis. Whilst dine-in and take-out channels

were closed, drive-through and delivery continued to operate. However of our 64 KFC stores, we were

forced to close 15 mall and in-line stores because they did not have drive-through capability.


This meant that we effectively lost in excess of $A6 million in sales over the close-down period. We did

however manage to reduce overheads over that time in rent and other costs. Because our Australian

businesses continued to remain open, we were not eligible for any government wage subsidy over the

crisis period. EBITDA losses resulting from the crisis were in the vicinity of $A3 million.


Hawaiian Operations


On the other hand, our Hawaiian business has performed relatively well over the course of the crisis.

Despite initial concerns with the closure of entire Hawaiian tourist market, our Taco Bell and Pizza Hut

operations continued to operate with delivery and drive-through and produced solid sales results,

particularly with the Pizza Hut business, Taco Bell being slightly negative.


With both sales and margins holding up over the crisis period, for Hawaii it has been a case of “business

as usual”.


The variety of outcomes between our three geographies over the COVID-19 crisis confirms the wisdom of

our strategy of diversifying our earnings into different markets.


As you will appreciate, the COVID-19 crisis has placed a good deal of stress on our staff at all levels and

in all locations where our company operates.

However, almost universally they have responded to the challenge and continued to work hard to serve

our customers under often trying circumstances.


I am sincerely grateful, both to my senior management and to the team of 9,000 staff throughout our

store network in New Zealand, Australia and Hawaii for the focus and enthusiasm they have brought to

the task.


I’d also like to thank the Chairman and other board members who have continued to actively support

management in building this company. Their unequivocal support for our growth strategies provides a

firm platform for building the business.


The FY20 year started well with the first quarter to 31 March producing a sales uplift of $10 million or

5.3% on the equivalent period last year. Total sales were $200 million and each of the operating divisions

(New Zealand, Australia and United States) maintained same store sales growth with sales increases of

+1.7%, +2.0% and +7.9% respectively.


Unfortunately the impact of the COVID-19 crisis has meant a considerable downgrade of our profit

performance for the current year.


Whilst we are planning for a steady improvement and are certainly experiencing strong signs of a

resurgence in our sales volumes, the sales and profit shortfall of the last few months (particularly in the

New Zealand business) is not going to be fully recovered over the rest of this year.


As there is still uncertainty as to the residual operational, health and economic implications of the crisis

we are not at this stage in a position to provide further guidance on the FY20 profit result.



My team and I are excited for the challenges and opportunities ahead. We have a clear strategy and a full

work plan and look forward to moving on from the COVID-19 crisis and delivering further solid growth

over the balance of the year.


Thank you. I’ll now hand you back to Jose

---

Russel Creedy
Group CEO’s

Address

319.6
336.5

308.4

364.4

41.1

35.4

28.5

33.7

34.9

31.9

29.9

35.4

25.8

16.0

FY 18FY 19FY 19DFY 19D (R)*

421.4

419.8

434.3

367.5

0.9

0.7

NZ total sales up on prior year with solid KFC performance

$NZm

* Grossed up 44 to 52 weeks

$NZm
NZ EBITDA continues to climb, driven by KFC

66.5

70.4

66.1

78.1

3.2

2.0

0.9

1.0

2.0

0.9

1.3

1.5

4.8

3.1

FY 18FY 19FY 19DFY 19D (R)*

-0.4

-0.3

76.5

76.4

80.3

67.9

* Grossed up 44 to 52 weeks

36
30

29

61

68

73

FY 18FY 19FY 19D

98

97

102

Sales of Pizza Hut stores to independent franchisees continues

No. of Stores

Independents

RBD

First Taco Bell store opened to strong sales in Lynn Mall, Auckland

Australia KFC business performed strongly, assisted by roll-out of delivery from 32 stores
Total sales $AmEBITDA $Am

139.5

178.3

159.6

188.6

4.9%

4.7%

5.1%

5.1%

FY 18FY 19FY 19DFY 19D (R)*

Total Sales $AmSame Store Sales %

20.2

27.0

24.5

29.0

14.5%

15.2%

15.4%

15.4%

FY 18FY 19FY 19DFY 19D (R)*

EBITDA $AmEBITDA % of Sales

* Grossed up 44 to 52 weeks

First two Taco Bell stores opened in Australia to strong sales

13.9
14.3

13.5

15.9

3.3

1.9

1.6

1.8

17.2

16.2

15.0

17.8

FY 18FY 19FY 19DFY 19D (R)*

In Hawaii, the store refurbishment programme and successful promotions for

Taco Bell drove very strong sales growth, whilst Pizza Hut stabilised

* Grossed up 44 to 52 weeks

Total sales $USmEBITDA $USm

68.3

72.3

66.5

78.6

51.5

52.4

44.1

52.1

119.8

124.7

110.6

130.7

FY 18FY 19FY 19DFY 19D (R)*

COVID-19 Update

Staff responded to the COVID-19 challenge

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